Imagine staying in a new 3 bedroom/3 bath condo for one week on Mission Blvd. in Pacific Beach, just a block from the beach. Enjoy all the sights, smells and atmosphere beach living has to offer! Only 12 minutes from San Diego airport, 15 minutes from downtown San Diego, 5 minutes from Sea World, and walking distance to the bay and ocean. This darling condo features granite counters, travertine like tiles, fully equipped gas stove, stainless refrigerator, and more! Also, use these four Hornblower Cruise passes for a Brunch, Lunch or Dinner Cruise. Relax as a family, a couples outing, or girls weekend away.
Notes: Good for a one week stay between June 15- August 15, 2011 only. Date to be mutually agreed upon and at least one adult over twenty-five must be present. Hornblower Cruise passes expire 11/30/2011.
Bishop O’Dowd graduate Eric Cross ‘94 is earning A+ reviews in his work as chef of Oakland’s hot, new restaurant Nex. The critics rave: “French inspired food that’s trendy, classic and comfy.” The yelpers give Nex four stars.
Now you, too, can experience the talent of Eric Cross. Eric will prepare a four course dinner for eight in the winner’s home on a Sunday evening. The menu will include Nex favorites such as Arugula-Romaine with hinko pear, pomegranate, hazelnuts, sherry vinaigrette, Duck Toast (braised escarole, duck confit, poached pear), Potato Wrapped Salmon with cauliflower purée, tomato confit, olive tapenade and Chocolate Pot de Crème. Expertly selected wines will accompany each course.
See for yourself why the critics and yelpers love Eric Cross and Nex.
Notes: Dinner must be held on a mutually agreed upon Sunday. Expires 3/26/2012
Gourmet dinner by a private chef in your own home? Priceless.
Let Bay Area private chef Eric Litzky prepare an incredible culinary feast for ten in your home. Eric has been cooking professionally for 25 years and has worked with many renowned chefs including Jeremiah Tower, Mark Miller, Paul Bertolli... and has cooked privately for Al Gore, Geena Davis, Bonnie Raitt, George Lucas and Peter Coyote... just to name a few. This will be a memorable dinner you and your guests will never forget. Dinner for ten guests includes hors d’oeuvres, four course meal, one chef and one waiter for the evening.
Notes: Date to be mutually agreed upon. Winning bidder to provide beverages and dinnerware.